An Evening of Lomo “Cinco Jotas” and Woodford Bourbon
April 27
|5:30 PM - 9:30 PM
Embark on an exclusive culinary journey featuring Cinco JotasIberico Loin, an unparalleled delicacy - paired withthe smooth, rich notes of a Salamander SpecialEdition Woodford Bourbon. Immerse yourself in an atmosphere ofsophistication and luxury as you savor every biteand sip, experiencing a symphony of taste andrefinement that promises an unforgettableevening.
This special culinary menu features:
"Cinco Jotas" Lomo Ibérico Unparalleled Acorn-fed Loin from Ibérico Pigs
Pan Con Tomate Crispy Cristal Breadtoasted with Tomate Fresco
Artisanal Spanish Cheeseswith Manchego, Idiazabal and Mahon Cheeses, Fresh Figs and Honeycomb
We are also offering our Salamander Woodford Reserve Double Oak Barrel, with your choice of:
Bourbon Served Neat or with Large Custom Ice Cube
Cinto Jotas Fat-Washed Old Fashioned
Black Manhattan
Please note that the seatings are only available to in-house guests. To secure a reservation, please email [email protected].
To view the full menu with pricing, visit the link below.